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POIT FROM HILLS PRIVATE LIMITED

Poit From Hills Baaliya Rajma (Chemmi/Carmine Beans)

Poit From Hills Baaliya Rajma (Chemmi/Carmine Beans)

Originating from Uttarakhand's Jaunsar region, Carmine Beans, also known as Chemmi or Baaliya, are a nutritional marvel. Small but mighty, they boast a rich protein profile, essential minerals, vitamins, and antioxidants.

Their unique nutty flavour stands out, making them a star ingredient in traditional dishes like Dal Makhani, where they perfectly complement Urad Dal.

Dive into the combined benefits of taste and health with these beans, a true testament to Jaunsar's culinary richness. A nutritional gem, ready to enrich your meals!

Rs. 270.00
Rs. 270.00
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Pahadi Rajma

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Kothar

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Recipe

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  • Kidney Beans and Rice Delight

    Ingredients: 1 cup Kidney Beans, cooked 1 cup Rice 2 cups Water 1 large Onion, finely chopped Garlic, chopped and paste 1 tsp Thyme Salt, to taste Paprika, to taste...

    Kidney Beans and Rice Delight

    Ingredients: 1 cup Kidney Beans, cooked 1 cup Rice 2 cups Water 1 large Onion, finely chopped Garlic, chopped and paste 1 tsp Thyme Salt, to taste Paprika, to taste...

  • Red Rice and Black Urad Dal Fusion: A Culinary ...

    The fusion of Pahadi Red Rice and aromatic black urad dal, enriched with ghee and spices, creates a culinary experience that transcends simplicity to leave a lasting impression. Enjoy the...

    Red Rice and Black Urad Dal Fusion: A Culinary ...

    The fusion of Pahadi Red Rice and aromatic black urad dal, enriched with ghee and spices, creates a culinary experience that transcends simplicity to leave a lasting impression. Enjoy the...

  • Kulthi Kulath/ Gahat Horse Gram Pahadi Dal Recipe

    This nutritious Gahat dal recipe is a staple in Uttarakhand, cherished for its distinct taste and traditional preparation. The tempering with mustard oil and red chilies adds a flavorful touch,...

    Kulthi Kulath/ Gahat Horse Gram Pahadi Dal Recipe

    This nutritious Gahat dal recipe is a staple in Uttarakhand, cherished for its distinct taste and traditional preparation. The tempering with mustard oil and red chilies adds a flavorful touch,...

  • Rajma Masala

    Rajma Masala

    Rajma Masala – a protein rich Red Kidney Beans curry, is best enjoyed with steamed rice as Rajma Chawal and is one of healthiest and easiest to make Punjabi curry....

    Rajma Masala

    Rajma Masala – a protein rich Red Kidney Beans curry, is best enjoyed with steamed rice as Rajma Chawal and is one of healthiest and easiest to make Punjabi curry....

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Welcome to Poit from the Hills

Nurtured by our grandparents' kothar in Uttarakhand, Poit embodies heartwarming curries, wholesome daals, and aromatic gravies. We honor quality, connecting you to our micro-farmers' care and deep agricultural heritage.

Join our journey where tradition meets nature's best.

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