Small Harvest, Big Flavours
Authentic Himalayan produce sourced from micro farmers of Uttarakhand
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Pahadi Chakrata Rajma (Himalayan Red Kidney Beans) | Poit From Hills
Regular price From Rs. 250.00Regular priceUnit price / perSale price From Rs. 250.00 -
Pahadi Dal Makhani Mix (Uttarakhand Urad & Rajma) | Poit From Hills
Regular price From Rs. 198.00Regular priceUnit price / perRs. 0.00Sale price From Rs. 198.00 -
Poit From Hills Harsil Rajma (White Kidney Beans)
Regular price From Rs. 289.00Regular priceUnit price / perRs. 0.00Sale price From Rs. 289.00 -
Pahadi Chitra Rajma | Uttarakhand Spotted Kidney Beans | Poit From Hills
Regular price From Rs. 210.00Regular priceUnit price / perSale price From Rs. 210.00 -
Pahadi Baaliya Rajma (Chemmi / Carmine Beans) | Jaunsar Uttarakhand
Regular price From Rs. 220.00Regular priceUnit price / perSale price From Rs. 220.00 -
Baaliya White Rajma (Chemmi) – Pahadi Rajma from Uttarakhand
Regular price From Rs. 220.00Regular priceUnit price / perSale price From Rs. 220.00
From the Kothar
The Himalayan pantry — Traditional dals, grains and everyday staples grown in the mountain farms of Uttarakhand.
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Poit From Hills Himalayan Red Rice
Regular price From Rs. 180.00Regular priceUnit price / perSale price From Rs. 180.00 -
Pahadi Urad Dal (Kaali Dal / Maash) from Uttarakhand | Poit From Hills
Regular price From Rs. 198.00Regular priceUnit price / perRs. 0.00Sale price From Rs. 198.00 -
Pahadi Dal Makhani Mix (Uttarakhand Urad & Rajma) | Poit From Hills
Regular price From Rs. 198.00Regular priceUnit price / perRs. 0.00Sale price From Rs. 198.00 -
Pahadi Kulath Dal (Gahat / Kulthi) Himalayan Horsegram | Poit From Hills
Regular price From Rs. 195.00Regular priceUnit price / perRs. 0.00Sale price From Rs. 195.00 -
Poit From Hills Pahadi Akhrot (Without Shell)
Regular price From Rs. 790.00Regular priceUnit price / perRs. 0.00Sale price From Rs. 790.00 -
Poit From Hills Toor Dal (Whole Pigeon Pea)
Regular price From Rs. 190.00Regular priceUnit price / perRs. 0.00Sale price From Rs. 190.00
Poit Blog
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Poit Cafe & Store: From Kitchen Chatter to Cult...
The Sisters Behind Poit Some ideas begin quietly — in conversations around the kitchen, in memories of meals shared with family, and in the ingredients that shape everyday cooking. Poit...
Poit Cafe & Store: From Kitchen Chatter to Cult...
The Sisters Behind Poit Some ideas begin quietly — in conversations around the kitchen, in memories of meals shared with family, and in the ingredients that shape everyday cooking. Poit...
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Top Things You Must Try at Poit
If you're visiting Poit Cafe in Dehradun for the first time, deciding what to order can be difficult. Our...
Top Things You Must Try at Poit
If you're visiting Poit Cafe in Dehradun for the first time, deciding what to order can be difficult. Our...
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Exploring the Varieties of Rajma: From the Hima...
In this blog, we explore the unique qualities of Pahadi Rajma, grown in the high-altitude regions of Uttarakhand, and compare it to its plain, commercially grown counterparts. Discover how the...
Exploring the Varieties of Rajma: From the Hima...
In this blog, we explore the unique qualities of Pahadi Rajma, grown in the high-altitude regions of Uttarakhand, and compare it to its plain, commercially grown counterparts. Discover how the...
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Varieties of Kidney Beans / Rajma
Rajma, or Kidney Beans, are a staple across India, but not all rajma are created equal. Each variety carries its own unique flavor, texture, and regional heritage, influenced by the...
Varieties of Kidney Beans / Rajma
Rajma, or Kidney Beans, are a staple across India, but not all rajma are created equal. Each variety carries its own unique flavor, texture, and regional heritage, influenced by the...



