• Products

    Authentic produce from Jaunsar Bawar and the hills.
    Explore Products 
  • Stays

    Comfortable Poit stays for a warm and easy Dehradun experience.
    View Stays 
  • Cafe

    Visit Poit Cafe for good food, local flavours, and a grounded vibe.
    Visit Cafe 

Small Harvests, Big Flavours

Authentic Chakrata Rajma, sourced directly from micro farmers of Jaunsar Bawar.

Shop Rajma
  • The Sisters Behind Poit

    Some things stay with you no matter where life takes you — the smell of food cooking at home, the way certain dals were always stocked in the kitchen, the...

    The Sisters Behind Poit

    Some things stay with you no matter where life takes you — the smell of food cooking at home, the way certain dals were always stocked in the kitchen, the...

  • Top Things You Must Try at Poit

    Top Things You Must Try at Poit

                          If you're visiting Poit Cafe in Dehradun for the first time, deciding what to order can be difficult. Our...

    Top Things You Must Try at Poit

                          If you're visiting Poit Cafe in Dehradun for the first time, deciding what to order can be difficult. Our...

  • Different Types of Pahadi Rajma: Taste, Texture & Best Pairings

    Different Types of Pahadi Rajma: Taste, Texture...

    Explore different types of Pahadi Rajma from Chakrata, Harsil, Bhaderwah and more. Learn their taste, texture, pairings, and what makes Himalayan rajma special.

    Different Types of Pahadi Rajma: Taste, Texture...

    Explore different types of Pahadi Rajma from Chakrata, Harsil, Bhaderwah and more. Learn their taste, texture, pairings, and what makes Himalayan rajma special.

  • Poit bags

    Varieties of Kidney Beans / Rajma

    Rajma, or Kidney Beans, are a staple across India, but not all rajma are created equal. Each variety carries its own unique flavor, texture, and regional heritage, influenced by the...

    Varieties of Kidney Beans / Rajma

    Rajma, or Kidney Beans, are a staple across India, but not all rajma are created equal. Each variety carries its own unique flavor, texture, and regional heritage, influenced by the...

1 of 4