Pahadi Baaliya Rajma (Chemmi / Carmine Beans) | Jaunsar Uttarakhand

This Pahadi Baaliya Rajma, also known as Chemmi or Carmine Beans, is a rare kidney bean variety grown in the Jaunsar region of Uttarakhand and prized for its rich flavour and high nutrition. Small but mighty, they boast a rich protein profile, essential minerals, vitamins, and antioxidants.

Their unique nutty flavour stands out, making them a star ingredient in traditional dishes like Dal Makhani, where they perfectly complement Urad Dal.

Dive into the combined benefits of taste and health with these beans, a true testament to Jaunsar's culinary richness. A nutritional gem, ready to enrich your meals!