Stories from the Hills

The Sisters Behind Poit

Some things stay with you no matter where life takes you — the smell of food cooking at home, the way certain dals were always stocked in the kitchen, the...

The Sisters Behind Poit

Some things stay with you no matter where life takes you — the smell of food cooking at home, the way certain dals were always stocked in the kitchen, the...

Top Things You Must Try at Poit

Top Things You Must Try at Poit

                      If you're visiting Poit Cafe in Dehradun for the first time, deciding what to order can be difficult. Our...

Top Things You Must Try at Poit

                      If you're visiting Poit Cafe in Dehradun for the first time, deciding what to order can be difficult. Our...

Different Types of Pahadi Rajma: Taste, Texture & Best Pairings

Different Types of Pahadi Rajma: Taste, Texture...

Explore different types of Pahadi Rajma from Chakrata, Harsil, Bhaderwah and more. Learn their taste, texture, pairings, and what makes Himalayan rajma special.

Different Types of Pahadi Rajma: Taste, Texture...

Explore different types of Pahadi Rajma from Chakrata, Harsil, Bhaderwah and more. Learn their taste, texture, pairings, and what makes Himalayan rajma special.

Poit bags

Varieties of Kidney Beans / Rajma

Rajma, or Kidney Beans, are a staple across India, but not all rajma are created equal. Each variety carries its own unique flavor, texture, and regional heritage, influenced by the...

Varieties of Kidney Beans / Rajma

Rajma, or Kidney Beans, are a staple across India, but not all rajma are created equal. Each variety carries its own unique flavor, texture, and regional heritage, influenced by the...

pahadi rajma vs plain rajma white and red

Pahadi Rajma vs Plain Rajma: Why Himalayan Kidn...

In this blog, we delve into the fascinating world of Pahadi Rajma, highlighting different varieties grown in the Himalayan region, such as Chakrata, Harsil, and Chitra Rajma. Discover the distinct...

Pahadi Rajma vs Plain Rajma: Why Himalayan Kidn...

In this blog, we delve into the fascinating world of Pahadi Rajma, highlighting different varieties grown in the Himalayan region, such as Chakrata, Harsil, and Chitra Rajma. Discover the distinct...

Pahadi Rajma: The Unique Charm of Uttarakhand's Kidney Beans

Pahadi Rajma: The Unique Charm of Uttarakhand's...

These kidney beans from Jaunsar Region of  Uttarakhand not only hold cultural significance but also reflect the region's commitment to sustainable agriculture and preserving traditional farming practices. Their flavorsome profiles,...

Pahadi Rajma: The Unique Charm of Uttarakhand's...

These kidney beans from Jaunsar Region of  Uttarakhand not only hold cultural significance but also reflect the region's commitment to sustainable agriculture and preserving traditional farming practices. Their flavorsome profiles,...